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Hi all,

Our deepest gratitude to all your support and patronage this past turbulent year.
Fu wouldn’t be here without you.

We wish you all a joyful and peaceful Christmas.

We will be taking some time off too… our holiday trading hours are :
CLOSED….Thur 24 Dec to Mon 28 Dec
OPEN……Tue 29 Dec to Thur 31 Dec
CLOSED….Fri 1 Jan to Sun 3 Jan
OPEN……Mon 4 Jan 2021

As usual.. and I’ll keep harping this –  keep it real and cook more.
It’s the best way to look after yourselves and your loved ones.
And of course..during those moments of certain cravings….
we hope you do eat with us and appreciate what we do.

Happy Christmas and Merry New Year!
Let’s get some rest and start again.

Love and care from fu xxx


Manchu spring rolls w daikon, sun-dried shrimp 10
Fu Duck Noodles w celery, cucumber and bean sprouts  20
Assam Ling Fish Curry  25
Nasi Lemak Special – coconut rice w anchovy sambal, peanuts,egg and chicken curry 17


duck wraps (2)  14
roti dhal 6   roti chicken curry 9
crisp tofu manis 9
clear wonton soup – pork 8  prawn 12
sang choi bao – pork 16  vegetarian 16  prawn 18
crisp deep fried wontons – pork 8  prawn 12
handmade dumplings half 8   dozen 16 –  three mushroom or pork chive

Rice and Noodles

hainan chicken rice 16
bbq pork rice 15
roast duck rice 20
tofu, bok choi, brown rice 14
beef rendang and rice 16
chicken potato curry and rice 16
assam fish curry rice  20
manchu fried rice  17  w chicken 22  w bbq pork 22
curry laksa chicken 18  tofu 15  king prawn 20
char siu wonton noodle soup 16
roast duck noodle soup 20
vegetable tofu shiitake noodle soup 15
char kway teow w lup cheong and prawns 22
hokkien noodles w chicken and prawns 22
rice white 3 brown 4  roti 4

Mains and Vegetables

beef eye fillet wok fry  26  cantonese blackbeans or ginger garlic
huangdi cashew chicken 25
okra eggplant tofu curry 22  w king prawns  28
assam fish curry 25
nyonya chicken potato curry 25
padang beef rendang 25
snowpeas king prawns 26
bbq pork plate  24

slow steamed tofu eggplant  18
green beans ginger garlic fry 18  sambal  20
poached asian greens 6 / 12
gaai laan 12


coconut sago pudding w gula melaka 6
green tea ice cream 6
yuzu sorbet 6
salted palm sugar ice cream 6

** all desserts are gluten free!


house tea 4
yuzu soda /lemonade /spiced cola  4
sparkling mineral water  6 / 9
fresh whole coconut  8

beer 9
tsing tao / tiger / badlands pale ale  9

tsuru ume yuzushu 15
kameno – o  hot/ cold 16
kikutaka kobo #8 hot/ cold 16

rose quat saisons la mascaronne cotes de provence  14/78
pinot gris clyde park’19 bannocburn, VIC 15/82
riesling blend la violetta ye-ye grise ’17 WA 13/70
fiano  unico zelo ‘river sand’ 17 riverland SA 13/74
chardonnay rufy jus de fruits ’19 adelaide hills SA 15/84
gamay esme sinapius’19 TAS 15/85
pinot noir thick as thieves ’16 yarra valley VIC 15/85
shiraz thomas DJV ’16 hunter valley NSW 12/70

rose spring pinot thick as thieves ’18 yarra valley VIC 72
petit chablis michelet ’19 FR 80
arneis thick as thieves ’18 yarra valley VIC 68
friulano quealy ’19 balnarring VIC 65
dormilona skinnie sauvignon blanc ’19 margaret river 65
roussane yelland & papps ’17 barossa valley SA 68
gamay noir vicious vino ’20 yarra valley VIC 70
nero d’avola caruso & minini cutaja ’15 sicily 80


Take Away – Delivery – Housekeeping

We realise parking can be hard – so if you prefer to pick up your take away, call us when you arrive and we’ll bring it out to you.
Or use Deliveroo – and  ORDER ONLINE

Vegetarian, Vegan and Coeliac menus available.
Please let us know your dietary considerations and we will try our best to accomodate.

BYO – $5 per person
Cakeage – $2 per person
10% surcharge will be applied to groups more than 7